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Research & Reviews : Journal of Food Science & Technology

Type of Publication:Peer-reviewed Journal
Language:English
ISSN:2278-2249 (e),2321–6468 (P)
Journal DOI:10.37591/RRJoFST
Indexing:CAS, Google Scholar, Journal TOC, Cite Factor, SJIF
Issues Per Year:3 Issues
Type of Access:Subscription Based, Open Access
Started Since:2012
Impact Factor6.92
CODEN:RRJFBT
Publisher:STM Journals, Consortium e-Learning Network Pvt. Ltd.
Country of Origin:India
FOCUS AND SCOPE
• Food Safety and Defense
• Novel foods, food superiority assurance and food security
• Food quality assurance
• Food Hygiene & Sanitation
• Food Additives, Contaminants and Toxicology
• Bioprocess and Food Enzyme Technology
• Trends and future research in food products
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